protein for breakfast: teff muffins
My big boy and I are baking...this is our first thing to bake today...gonna try to make some apple bars, too.
Note: I used apples instead of pears, I had some that needed to be used up. I accidentally added 1 1/2 c. sorghum flour so I also added an extra 1/4 c. applesauce, still taste yummy and good.
Baby, it's cold outside....and we are nice and toasty.